Ingredients
-
2
cups rolled oats*
-
2
cups milk*
-
2
ripe bananas
-
1
tbsp cinnamon
-
1
tbsp maple syrup
-
2
tsp vanilla extract
-
½
cup fresh blueberries (garnish)
Garnishes
-
Fresh blueberries
Step 1
Add all ingredients except the bananas and blueberries in a microwave safe medium dish (6-cup capacity). Whisk to combine.
Step 2
Cover the dish with Duo Cover.
Step 3
Cook in the microwave for 2 minutes at Power Level 10. Stop the microwave and give it another 1 minute round.
Step 4
Cool for 1 minute with Duo Cover on.
Step 5
In the meantime, mash one banana, and slice the other into pieces. Add a mashed banana into the oatmeal and give it a good stir.
Step 6
Divide the oatmeal between the four-serving bowls.
Step 7
Top the oats with the remaining sliced banana and fresh blueberries. Serve while still warm.
Guidelines & Tips
Do not use quick cooking oats (will make oatmeal mushy).
Vegan option: choose plant-based milk, such as almond or cashew milk, for creamier oatmeal.
What you’ll need
Duo Cover is a next generation microwave gadget that increases moisture in your food through its MoistureLock™ technology. It delivers leftovers that taste better than the first time and a sparkling clean microwave.
Easy stowaway with microwave-safe magnets.
Plus, it saves your fingers from those 'ouchie' moments when plates get hot!
